Chef & Cooks Knives

High Carbon Steel

A high carbon steel blade is known for its edge retention, and a stainless steel blade for its resistance to rust and corrosion. So when the two are crafted together you get a superior blade that's both strong and long lasting. Vogue's chef knife...

Blade Length: 255mm  Quality cooks knife by Hygiplas which is dishwasher proof and easy to sharpen. Featuring black nylon handles for a comfortable grip, this knife is ideal for multi-purpose uses, such as mincing, slicing, disjointing meats...

Made from a high carbon stainless steel, this wide blade chefs knife from Victorinox makes slicing, dicing, chopping and cutting food effortless, saving you time and energy when creating mouth-watering dishes. An anti-slip nylon Fibrox handle...

A versatile chef knife with a shorter blade offers an element of agility. Victorinox's chef knife has 6" blade making it shorter than other chef knives. The shorter blade makes it easier to place the knife, especially the tip. But it's also great...

A knife with a shorter blade offers an element of agility, and this 19cm chef's knife is shorter than the other Victorinox chef knives on offer. It makes it easier to place the knife, especially the tip. The handle is light to hold, while its...

IVO CHEFS KNIFE 230mm PROFESSIONAL "55000"

A versatile chef knife with a shorter blade offers an element of agility. Victorinox's chef knife has 6" blade making it shorter than other chef knives. The shorter blade makes it easier to place the knife, especially the tip. But it's also great...

Kasumi knives are a part of the history and tradition of Japan’s knife capital, Seki-shi, or Seki City – where some of the best knives in the world hail from. A namesake which also derives from the method by which it is made, kasumi is the art...

A high carbon steel blade is known for its edge retention, and a stainless steel blade for its resistance to rust and corrosion. So when the two are crafted together you get a superior blade that's both strong and long lasting. Vogue's chef knife...

Kasumi knives are a part of the history and tradition of Japan’s knife capital, Seki-shi, or Seki City – where some of the best knives in the world hail from. A namesake which also derives from the method by which it is made, kasumi is the art...

This Dick Premier Plus chefs knife has been carefully forged into a perfectly balanced and ergonomically shaped knife designed for optimum comfort. The blade is made from chromium strengthened steel for ultimate protection against corrosion and each...

This 1905 range from Dick has symmetrical steel rings that are inseparably connected to the moulded handle, making the knife one of the strongest on the market. The chefs knifes blade is made from the best quality German stainless steel with a...

Victorinox's chef knife is crafted from high carbon steel, creating a razor sharp cutting edge. The blade is ice-tempered to retain its sharpness for longer but it's still easy to hone. The fibrox handle is light to hold, while the non-slip material...

Kasumi knives are a part of the history and tradition of Japan’s knife capital, Seki-shi, or Seki City – where some of the best knives in the world hail from. A namesake which also derives from the method by which it is made, kasumi is the art...

A high carbon steel blade is known for its edge retention, and a stainless steel blade for its resistance to rust and corrosion. So when the two are crafted together you get a superior blade that's both strong and long lasting. Vogue's chef knife...

Wusthof Performer combines excellent craftsmanship with cutting edge manufacturing technology. Featuring DLC (Diamond-Like Carbon) coating for unique hardness and water-repellent lotus effect, the blade stays clean and glides precisely and...

This 1905 range from Dick has symmetrical steel rings that are inseparably connected to the moulded handle, making the knife one of the strongest on the market. The chefs knifes blade is made from the best quality German stainless steel with a...

Key Features: High-alloyed stainless steel for long edge retention. High balance thanks to perfect weight distribution. Bolster and heel made of stainless steel. Non-slip handle made of high-quality plastics. Laser-tested cutting edge geometry with...

A high-quality, sharp knife needs less pressure to cut than dull knives and you'll realise how blunt your knives were when you use this one. Dick's chef knife is sharpened, whetted, honed and polished by hand so it'll slice cleanly through food. The...

Asian-style knives are typically lighter than other knives but Dick's Asian-style chef knife has a bit more weight to it. The granton edge enhances the knife's cutting and slicing performance by helping the blade glide through food and stopping it...

GIESSER KNIFE RANGE FROM BUTCHER, SKINNING, BONING AND FISH KNIVES RUSTFREE  SOFT AND EASY GRIP SLIDE-PROOF HANDLE WITH A HARD CORE FOR ABSOLUTE STABILITY. ANGULAR TRANSITION FROM HANDLE TO BLADE INSURES VERY EASY RE-SHARPENING OF FULL LENGHT...

Blade length: 8.5" / 215mm Made from a high quality stainless steel, the Hygiplas green chefs knife is sharp and offer precision cutting, slicing and dicing. The knife also features a green, dishwasher proof plastic handle that allows it to be...

Vogue Tsuki Series 7 Chef Knife - 200mm 8"